Skillet: Spaghetti Squash

Recipe and picture by Wendy S Trudeau :)

For the squash I made my own sauce you could use store bought if you have a brand you like .then I cut the squash in half scoop out seeds then put in my electric skillet put squash upside down and put water to cover up about an inch above bottom of squash cook until done then scoop out squash then cut up some vegetables I used red,yellow, green peppers, eggplant, broccoli, shallots I forgot the zucchini saute the veggies in olive oil then add the squash and saute a little longer than add some sauce mix together then stuff the shells top with thick slices of fresh mozzarella top with more sauce and bake for about 1 hour I used my oven but on the road I would use my 3 in 1 cooker