Recipe by Kendra Elrod Marquis - thanks Kendra :)
Crock Pot Fajitas (makes 6 qt crock)
5lb sliced beef strips (I use a cheap cut of beef, usually a roast and have the butcher slice it for me)
5 red bell peppers
5 green bell peppers
3 white sweet onions
2 pkg McCormick Fajitas seasonings
Spray crock with cooking spray, mix meat and veggies with the seasonings. Place in crock and cook on high for 4 hours. Serve
In a small crock I heat up 3 cans of refried beans so the side dish.
Note that there is no need to add water to the crock as the peppers will create plenty while cooking!!
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