Recipe and pictures by Rick Hood :)
Okay I tried something new today for supper bacon wrapped chicken, I cooked it different that I have ever tried before. I wrap the chicken with bacon and place it in a cooking bag then placed cooking bag with potatoes, onion and seasoning in the crockpot. The difference is I did not add any water or any other liquid to it instead I put about 8 ounces of water in the crockpot and then put the bag in the water which created a wet bake. Or a dry boil. The results was a very moist very tasty meal.
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